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The May instalment of our Supper Club, a special evening celebrating the best seasonal produce. A chance to gather with friends and family around a beautiful six-course menu.—
The Menu
snacks
• Asparagus + graceburn tart.
• Chalkstream trout flat bread + horseradish.
• Pork skewers + blackened apple.
starter
• Lobster + crab angelotti, burnt butter sauce.
main
• Sutton hoo chicken + romesco sauce.
• Charred asparagus + green sauce.
• Sprouting broccoli + anchovy mayonnaise.
• Warm Jersey royal potato salad.
dessert
• Strawberries sweet cicily set cream + buckwheat crumble.
sweet
• Burnt honey cake.
—
£55 pp
Arrival 7 PM, food starts 7.30 PM.
Due to the nature of the event, unfortunately we aren’t able to cater for dietary requirements or allergies. If you have any further questions please contact the restaurant.
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Event Venue
Birchwood Taywell, Cranbrook, United Kingdom
Tickets
Concerts, fests, parties, meetups - all the happenings, one place.
