Sunken Suppers & Coastal Secrets: NYC’s Maritime Food History [Self-Guided]

Discover how climate and commerce shaped what New Yorkers eat on this self-guided maritime journey. Starting at a historic tavern where revolutionary meals were shared, you’ll trace a street once paved with millions of oyster shells that now serves as a vital defense against rising tides. Explore the history of ghost ships buried beneath the Financial District and learn how the changing shoreline has impacted the city’s culinary heritage over centuries. This walk highlights the intersection of food history and environmental change in Lower Manhattan. Attendees will learn to spot hidden markers of the original high-water line while uncovering the forgotten stories of the city’s maritime past.
Wear comfortable shoes for a 1-mile loop through the historic South Street Seaport. It takes approx. 60 mins. Appropriate for all ages.
On May 1st, you will receive an email with your map and historical guide. The guide will also include links to nycsecretsandlies.com where additional information about each stop will be available.
This tour was created by Christa Avampato for Jane's Walk NYC 2026.

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Fraunces Tavern, 54 Pearl Street, New York, United States

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