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Join us for a bountiful brunch buffet featuring chef-attended omelet and waffle stations, premium smoked meats, pork sausage and chicken sausages, cage-free eggs, fresh fruit, and an array of house-baked breads and pastries.$30/person
Our chefs will also be showcasing a rotating selection of elevated specialties from seasonal frittatas to French toast, and more to complete your weekend on campus.
Follow link above for reservations, listed under OpenTable Experiences.
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Event Venue
130 Morris Inn, Notre Dame, IN, United States, Indiana 46556
Tickets
Concerts, fests, parties, meetups - all the happenings, one place.