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Join us for Summer's Harvest — where shared plates become shared impact.About this Event
Summer’s Harvest is a fresh take on communal dining—celebrating rustic elegance, local flavor, and thoughtful collaboration. Hosted at Margot Cafe & Bar and presented in partnership with Butterlamp Bread & Beverage, this multi-course dinner features Chef Hadley Long and Chef Ben Tyson. Guests are invited to gather around shared plates, savor seasonal dishes paired with wine, and support Second Harvest Food Bank of Middle Tennessee.
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Event Venue & Nearby Stays
Margot Cafe & Bar, 1017 Woodland Street, Nashville, United States
Tickets
USD 268.29
