
About this Event
Celebrate summer with a refreshing Teaching Kitchen with Chef Jon Alms and Registered Dietitian Kelly Lawler featuring a vibrant watermelon feta salad drizzled with cilantro dressing, paired with a bubbly peach bellini mocktail—perfectly light, fresh, and full of seasonal flavor!
***Open to UHG employees only***
If you are attending a teaching kitchen at a site you do not normally visit, please ensure you have access to enter the building. Information about requesting building access can be found at:
https://hub.uhg.com/sites/hub/UnitedHealth-Group/d/Real-Estate/Pages/Building-Access.aspx
Event Venue & Nearby Stays
9700 Health Care Ln, 9700 Health Care Lane, Hopkins, United States
USD 0.00