About this Event
Join us on Friday 5th of June for our exclusive wine dinner. 'Summer in the South of France.' This is evening is designed to celebrate the flavours, wines, and effortless elegance of the South of France. Hosted by wine expert Joanne Frette, founder of Swirl Sip Socialise, whose passion for French wines and relaxed, joyful hospitality sets the tone for a truly memorable night.
Your night begins with a chilled glass of Leoube Love on arrival - a crisp, delicate rosé that sets the tone for a long, luxurious summer evening. From there, enjoy an amuse‑bouche followed by four courses from our newly launched à la carte menu, each inspired by classic Provençal cooking.
Date - Friday 5th June
Time - 6.30pm arrival, food from 7pm
Price - £99 per person
Menu Highlights;
Amuse‑Bouche
Langoustines à la Provençal - Sautéed scampi in a tomato and pastis‑inspired sauce with toasted sourdough
Croupe d’Agneau Épicée - Spiced rump of lamb, couscous, lemon and tahini yoghurt
Crème au Babeurre - Buttermilk pudding, poached strawberries and lemon shortbread
Assiette de Fromage - Artisan cheese selection with chutney, jelly and biscuits
All courses are paired with wine
Event Venue & Nearby Stays
Hotel du Vin Edinburgh, 11 Bristo Place, Edinburgh, United Kingdom
GBP 99.00
