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Mark your calendar for our sukiyaki fundraiser that we've held for nearly 65 years! Our traditional way of cooking each sukiyaki in individual pans is unique to our temple. Event Overview: Sunday March 1st, between 11:00 am - 2:00 pm. Choose to dine-in or take-out to enjoy our special sukiyaki ($24 for beef/vegetarian-tofu and chicken teriyaki meal ($20). Each meal includes our mochi cupcake, Japanese rice and Yotsuuye recipe tsukemono. Hot tea will be offered for the dine-in experience.
Note this year: Drive-thru is not available. You can pick up your take-out order at the front foryer of the temple. The UW/Whitney parking lot on the south end of 17th and Fawcett is available as well as street parking.
Pre-orders for both Dine-In and Take-Out will start early February and end Feb, 22nd, 10 pm. We will have a limited supply to please order early!
Order details for online and PDF forms to mail in with your check will come soon. Printed forms will be available at the Temple as well.
Thank you for saving this date and we look forward to seeing you!
Domo Arigato,
Tacoma Buddhist Temple
John Inge, Sukiyaki Chair
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Event Venue
1717 Fawcett Ave, Tacoma, WA, United States, Washington 98402
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