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Join Chef Owner Kathryn Joel for a Friday Date Night at our ever-popular Steakhouse Favourites cooking class! Start your evening with a luscious Hot Spinach Dip, then enjoy a classic Wedge Salad finished with local bacon, cherry tomatoes, and a mild creamy blue cheese dressing. Learn how to perfectly cast-iron sear and butter-baste Alberta Rib Eye Steaks, served with a freshly made herbed compound butter and our decadently indulgent Potatoes Romanoff. And for dessert? A timeless New YorkâStyle Cheesecake.
Whether you're joining us with a date, a friend, or flying solo, expect a fabulous, flavour-packed night out.
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Event Venue
11050 104 Ave NW, Edmonton, AB, Canada
Tickets
Concerts, fests, parties, meetups - all the happenings, one place.
