SRM: Spice to Kin

Spice & Conversation: A Three-Course Lunch with a Twist
This three-course lunch offers a creative and engaging way to explore the world of food and beverage.

The event kicks off with a lively 20-minute “Hot Ones” challenge, where our special guest will respond to pre-submitted student questions while sampling four progressively spicier wings, moderated by a host.

Following the challenge, guests will enjoy a spice-themed three-course meal, with each dish highlighting the culinary and health benefits of spices, creating a flavourful and memorable experience.

Event Venue & Nearby Stays

The Chefs' House Restaurant, George Brown College, Toronto, Canada

Concerts, fests, parties, meetups - all the happenings, one place.

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