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? A taste of Sri Lanka in Devon! ?In just 4 hours you’ll learn how to balance heat and fragrance to cook:
? Aromatic Chicken Curry (or a vegan butternut & chickpea version)
? Creamy red lentil dal
? Fresh coconut sambol & seeni sambol
? Handmade coconut roti + fragrant basmati rice
Hands-on, fun & delicious – and you get to feast on it all at the end!
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Event Venue
Ground Up Cookery, Newton Abbot, United Kingdom
Tickets
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