Name: Spring Weekend: Floral-Inspired Dinner
Start: 2026-04-10T18:00:00-04:00
Location: 310 Genesee St, Utica, NY, United States, New York 13502

Spring Weekend: Floral-Inspired Dinner 🌸🍽
🗓 Friday, April 10, 6 to 7:30 p.m.
📍 Museum of Art | Root Court
🎟 $125 Members | $140 General Public
🔗 https://www.munson.art/floral-inspired-dinner
Pre-registration requested. Seating is limited.
✨ To register, please contact 315-927-8517 or email [email protected]
Join us for a special opening day culinary event that highlights both the beauty and the taste of flowers. A four-course dinner, catered by Hart’s Hill Events & Catering, celebrates the theme of this year’s Art in Bloom, “Flowers Inspire!”
You’ll enjoy an elegantly presented appetizer, salad, main entrée, and dessert. A cash bar and signature cocktails will be available to complement this delicious meal.
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Floral-Inspired Dinner Menu 💐
–Specialty Cocktail served upon arrival
–Smokey Hibiscus Margarita & Non-Alcoholic Smokey Hibiscus Margarita

Appetizer Course 🧀
–Stuffed Zucchini Blossoms filled with Ricotta
–Spring Garden Crostini with Goat Cheese and topped with Fresh Edible Flowers drizzled with Honey
–Vietnamese Summer Rolls, Fresh Herbs, Vermicelli and Edible Flowers fill the Translucent Wraps

Salad Course 🥗
–Mixed Greens, Cucumber, Radish & Nasturtiums with a Citrus –Vinaigrette Served with a Rosemary Biscuit with Honey Cream Cheese

Entrees 🍽
–Lemon Herb Roasted Chicken roasted with Lavender, Thyme and Lemon, served with Roasted Root Vegetables with Rose Water-infused Olive Oil and Sumac, served with Boursin Potato Rosettes
–Salmon with Floral Herb Crust, baked and topped with Fresh Herbs and Dried Lavender, served with Herb Garden Basmati Rice and Roasted Root Vegetables with Rose Water-infused Olive Oil and Sumac
–Homemade Flower Ravioli with Ricotta and Pressed Edible Flowers in a Sage Butter Sauce with a Side of Roasted Root Vegetables with Rose Water- infused Olive Oil and Sumac
2 Red Wines and 2 White Wines offered
Dessert 🍋
–Lemon-Olive Oil Cake topped with Dried Chamomile
–Fresh Coffee, Decaffeinated Coffee and Tea
–Bar Service to be determined