Saturday April 18, 1pm, followed by vegan-friendly bonfire
About this Event
Step into the awakening landscape for a gentle guided walk designed for those curious about the early edible plants of spring.
In this springtime program, you’ll learn how to safely identify tender wild greens, young shoots, and herbs perfect for teas, salads, and simple recipes. We’ll explore what’s emerging after winter's thaw, what’s safe to harvest, and which plants to admire but leave in place. Along the way, we’ll also talk about mindful, sustainable foraging practices and easy ways to use your seasonal finds in everyday meals and wellness rituals.
This is not a lecture; it’s a hands-on, feet-on-the-ground adventure, ideal for beginners and seasoned plant lovers alike.
Bring your curiosity, a notebook if you like, and sturdy walking shoes. Whether you're dreaming of brewing your first spring tonic or simply want to learn what's sprouting around you, this walk is a perfect way to welcome the new season.
No prior experience needed — just curiosity and good walking shoes!
This event benefits Animal Advocates.
Tickets: sliding scale $15-$25, pay what you can
Event Venue & Nearby Stays
890 Tracey Rd, 890 Tracey Road, Hanover, United States
USD 17.85 to USD 28.52
