About this Event
Back by popular demand, Boston Bakeology's Andrea Feeney returns to the ICC for a special Spring Cooking workshop on Thursday, April 30th!
This is a hands-on class and participants each create the dishes in hands on practical groups!
This is a fully engaging and hands-on class - all equipment and ingredients are provided!
Join Us for a fun evening and get prepared for the Salad season!
Event Venue & Nearby Stays
200 New Boston Dr, 200 New Boston Dr,, Canton, United States
USD 71.21









