About this Event
Join us for a beautiful spring evening dining al fresco on the Veranda under the glow of string lights, with breathtaking views of the vines and Blue Ridge as your backdrop. Chef Victoria Cosner’s seasonal five-course menu showcases her favorite spring flavors, each course thoughtfully paired with Pippin Hill wines. Enjoy the rare opportunity to experience the Hill after hours as we welcome the new season together.
Enjoy this winter feast with friends old and new—seating is communal style. Tickets are $180 per person, all-inclusive of a 20% service charge. We look forward to hosting you on the Hill soon!
For this event, we can only accommodate vegetarian dietary restrictions. Must be requested in advance by completing the attendee form during checkout.
Please be aware that the listed price of your ticket includes all applicable sales taxes as required by law in Virginia. We occasionally photograph events at Pippin Hill, by entering the event premises, you consent to the use of recorded media of you at the event.
Cancellations
Refunds requested more than 7 days before the event can be processed through Eventbrite, excluding their service fee. For cancellations within 7 days, a Pippin Hill Tasting Room gift card will be provided.
Event Venue & Nearby Stays
Pippin Hill Farm & Vineyards, 5022 Plank Road, North Garden, United States
USD 193.92
