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A night filled with Tasty Traveler's gourmet food and Spirit House's cocktails.About this Event
The Menu:
First Course: Crab cakes with pineapple salsa, poblano-avocado mousse, chili cruch and scallions.
Second Course: Roasted mushroom with curried butter bean purée, dukkah, pickled fennel and smoked rainbow carrots.
Third Course: Beef tenderloin, aligot potatoes with raclette, and green beans.
Fourth Course: Pavlova with lemon posset, kiwi, passion fruit, dragon fruit, and dark choclate.
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Event Venue & Nearby Stays
Spirit House, 533 10th Avenue, Menominee, United States
Tickets
USD 88.28