About this Event
Join us for an exclusive culinary workshop at Italian Kitchen, where chicken takes center stage. This hands-on class is limited to just 6 participants, ensuring personalized guidance as you learn to master three sophisticated chicken dishes: Chicken Marsala, Chicken Lemon Piccata, and Chicken with White Wine.
Dinner is included, event is BYOB and the attendee will take home the food they prepared.
What to Expect:
- Personalized Instruction: With only 6 spots, enjoy close interaction with our chef, ensuring you grasp techniques and nuances of each dish.
- Learn and Cook: Prepare each dish from start to finish, from seasoning and sautéing to creating rich, flavorful reductions that complement the chicken perfectly.
- Key Techniques: Gain skills in searing chicken to perfection, balancing flavors with wine and citrus, and creating silky, restaurant-quality sauces.
- Dine Together: After cooking, sit down to enjoy the dishes you've created, paired with wine selections that highlight the flavors of your culinary creations.
- Recipes to Take Home: Leave with recipes and the confidence to recreate these dishes at home, impressing friends and family with your new skills.
- Exclusive Experience: With limited availability, this class offers an intimate setting that is as educational as it is enjoyable.
Secure your spot early — this class is designed for only 6 participants to maximize learning and interaction.
This class is perfect for those who love cooking and entertaining, offering a chance to expand your culinary repertoire with classic chicken dishes that are as delicious as they are elegant. Don’t miss this opportunity to elevate your cooking skills in a friendly, hands-on environment.
P.S. the chicken will be ready to be cooked, no butchering is going to be needed.
Event Venue & Nearby Stays
Italian Kitchen, West McDaniel Street, Springfield, MO, USA, United States
USD 65.44
