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Transport yourself to a lively evening in Barcelona, where the clink of glasses and sizzling garlic fill the air. In this festive, hands-on class, we’ll sauté plump shrimp in olive oil and garlic (gambas al ajillo), slice into a silky Spanish tortilla layered with potatoes and eggs, and craft a saffron-infused chicken and chorizo paella that bubbles with bold flavor and soul.We’ll end with crema catalana, Spain’s citrus-kissed answer to crème brûlée—caramelized, creamy, and utterly irresistible.
Menu:
– Gambas al Ajillo (Spanish Garlic Shrimp)
– Spanish Tortilla
– Chorizo and Chicken Paella
– Crema Catalana
🥕 All ingredients are thoughtfully sourced and organic whenever possible.
🎟️ All sales are final - no exceptions. Tickets are NON-REFUNDABLE and can’t be transferred to another date. By clicking purchase, you agree to this policy.
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Event Venue
333 Morgan St., Phoenixville, PA, United States
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Concerts, fests, parties, meetups - all the happenings, one place.
