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Spanish Evening in The Country KitchenImmerse yourself in the flavours of Spain with a feast freshly prepared by our chef and his talented team.
Date: Friday 22nd May
Time: 6pm - 8.30pm
Price: £35 per adult | £15 per child under 12 for 3 courses
Use the diary to book or contact the team on 0121 308 3751 or email [email protected]
£10 per person deposit required at the time of booking. All payments are non-refundable and non-transferable.
Menu
Starters
Iberico ham, Melon & Anchovies
Seafood salad (Octopus, squid & crab meat)
Whole gambas in garlic butter
Spanish omelette (Egg, potato, olive oil, onions)
Bocadillo (Chorizo, Manchego & pickled peppers with tomato)
Mains
Cocido Madrileño (Chickpea & meat stew / spinach & chickpea stew)
Squid rings with aioli
Seafood or vegetable paella
Pork belly, chorizo & chickpea cassoulet
Octopus with paprika & olive oil
Chicken croquettes with mojo sauce
Patatas bravas with mojo sauce
Desserts
Magdalena
Crema Catalana (Lemon, lime & cinnamon crème brûlée)
Churros with dark chocolate sauce & hazelnuts
Queso Manchego (sheep’s cheese)
Leche frita (Deep-fried custard sugar & cinnamon)
Drinks
Sangria & Cruzcampo
To view details on allergens please visit our Allergen Information page.
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Event Venue
Moor Hall Drive, Four Oaks, Sutton Coldfield, B75 6LN Sutton Coldfield, United Kingdom, The Royal Town Of Sutton Coldfield, United Kingdom
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