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This class is on Friday the 17th of October and starts at 5pm so we can be ready for dinner approximatelly around 7.30pm. The lesson lasts approximately 3 hours and is mostly a presentation. We will be making Tzatziki and Halloumi sticks for appetizers, Souvlaki (Pork, Chicken) for main and and Bougatsa with Cream for dessert. At the end of the lesson you are going to sit down to dine on your wonderful creations. We strive to inspire you and instill in you a passion for Greece and our Greek cuisine. Book now as spaces are limited. Ticket prices are $115.00 and includes everything you need.
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Event Venue & Nearby Stays
Shop 7, 25 Anzac Rd, Browns Bay, Browns Bay, New Zealand 0630, 25 Anzac Rd, Browns Bay, Auckland 0630, New Zealand, Auckland
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