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Instructor: Lizzie StewartDate: Sunday, Nov 10, 11 am
$90 + tax
Whether you have started your sourdough journey or have been hoping to bake your first loaf, this class is for you. Led by Plum’s own Chef Lizzie Stewart, this call will demonstrate three versatile bakes for bread lovers.
Menu
Bagels and Cream Cheese
Italian Ciabatta Sandwich
Pumpkin Bule (Jalapeno cheddar)
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Event Venue & Nearby Stays
Plum's Cooking Company, 401102 E 8th St, Sioux Falls, SD 57103, United States,Sioux Falls, South Dakota
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