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Come learn the basic steps to the sourdough method! We’ll guide you through feeding and caring for your starter, mixing a simple loaf, understanding rising times, cold fermentation, and baking temperatures and times. We’ll also explain what makes sourdough seem complicated and show you how to simplify the process. You’ll take home a jar of active starter dating back 21 years, recipes, and tips. You will also get to sample delicious sourdough bread! Location: Rivers Edge Recreation Center
Min/Max: 6/30
Register by: May 24th
Register here: https://bit.ly/4c81Iuv
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Event Venue
Rivers Edge Recreation Center, 1151 West Locust Street,Belvidere,IL,United States
Tickets
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