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Now with TWO class options (see below)Treat yourself with this 3.5 hour experience where you will learn the generational skill of making sourdough. Spend time diving into the basics of sourdough, how to care for your starter, mixing your dough, stretch & folds, shaping, scoring & more!
Our experience with traditional workshops allowed us to tailor this into a unique experience for each individual. Most workshop classes request volunteers for each step. This allows you to see each step but not experience each step. Our classes allow for each individual to get a full hands-on experience with each step of the process. From mixing your own loaf that you will take home to scoring your own loaf. This way you will receive real-time feedback for better success.
Pick which option works for you:
Hands-on Class + Starter Kit:
+Receive a student guide & recipe for at home support
+Leave with your very own starter!
+Learn how the sourdough process works & how it’s different from commercial yeast breads
+Take home an essential starter kit, valued at $50, including: glass mixing bowl, tea towel, proofing basket, lame blade, starter & its jar, bench scraper, spatula, & the dough you mix during class to continue practice at home!
+Receive after class support in our Sourdough for Beginners group on Facebook
Hands-on Class Only:
+Receive a student guide & recipe for at home support
+Learn how the sourdough process works & how it’s different from commercial yeast breads
+Receive after class support in our Sourdough for Beginners group on Facebook
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Event Venue
St. Joe County Public Library, 304 S Main St, South Bend, IN 46601, United States
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