About this Event
This isn’t just any baking class—it’s a hands-on introduction to the basics of sourdough baking!
In this workshop, you’ll learn the foundational techniques needed to start baking sourdough at home with confidence. Our Great Harvest bakers will guide you step by step!
When:
- March 14, 2026 | 6:30–8 PM
Workshop Highlights:
- Learn by Doing: Experience the art of sourdough baking firsthand, not just through videos or instructions.
- Accelerate Your Skills: This class offers the equivalent of a whole year of home baking, all in one immersive evening!
- Reinforce Your Knowledge: Return the following week to practice and perfect your technique, ensuring you leave with confidence and mastery.
What You’ll Take Home:
- Your own sourdough starter with knowledge to confidently feed and maintain it
- Basic recipes to make your own sourdough at home
- Delicious sourdough loaves to take home and share
Details:
- Limited spots available for hands-on instruction
- Snacks and refreshments
- Tickets are per baker, final sale, non-refundable, but can be gifted
- Cost per baker is $55
Don’t miss out on this opportunity to transform your baking journey. Sign up today and unleash your inner baker!
Event Venue & Nearby Stays
Great Harvest Crown Point, 10420 Broadway, Crown Point, United States
USD 55.00










