About this Event
Join us for a learning session, date night, or solo community hangout. Our classes are truly a good time, great vibes, and people of all levels learn and have fun creating masterpieces together.
Discover how to use your sourdough starter to create delicious, sweet holiday breads and muffins. In this class, we’ll guide you through three festive recipes that are perfect for sharing, gifting, or enjoying at home. You’ll learn simple techniques for working with sourdough and leave with baked treats that showcase its rich, tangy flavor. If you don’t have a sourdough starter, no worries, we’ll have some ready for you!
You’ll make:
Cinnamon swirl sourdough loaf
Apple-cranberry sourdough loaf
Pumpkin spice sourdough muffins
Date and Time: Saturday, November 15th from 1pm-3:30pm
Instructor: Alisa Haller
If you have any allergies or dietary restrictions, let us know before you purchase tickets. We will do our absolute best to accommodate you. Please keep in mind some ingredients are unavoidable in certain classes.
Co-op Owners receive 10% off cooking classes. If you are an Owner who is currently enrolled in our Community Discount program, you are eligible for 50% off cooking class tickets. Please send an email to [email protected] to verify your participation in the program and to get your unique ticket link. You must email us before you purchase tickets. We cannot partially refund a ticket.
Class cancellations sometimes happen due to low enrollment, instructor illness, power outages, or other unforeseen issues. If that’s the case, we’ll give you advance notice whenever possible and issue a full refund.
Event Venue & Nearby Stays
Teaching Kitchen at the Davis Food Co-op, 537 G St, Davis, United States
USD 40.50 to USD 45.00
