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Come fly with us and make it a night to remember, filled with timeless tunes and tales. This spectacular night features Wayne Anthony and his 8-piece jazz ensemble and Tom Dreesen, Frank Sinatra's opening act for 14 years.We are honored to present a menu meticulously crafted by James Beard award-winning chef Gavin Kaysen, alongside the exquisite team from Mara Restaurant & Bar.
Inspired by the music and lifestyle of the iconic Ol' Blue Eyes, our menu is a harmonious blend of classic elegance and contemporary flair. Each dish pays homage to Sinatra's favorite flavors and the timeless appeal of his era, promising a night of indulgence and delight.
Salad:
The Chairman’s Arugula Salad Crisp arugula tossed with shaved Parmesan and drizzled with a zesty lemon vinaigrette, just the way Ol’ Blue Eyes would have liked it.
Choice of:
Penne alla La Dolce Vita:
A rich and creamy vodka sauce envelopes perfectly cooked penne, evoking the elegance and indulgence of Sinatra’s beloved Italy.
Swingin’ Eggplant Parmesan:
Layers of baked eggplant, infused with Italian herbs, marinara, and mozzarella cheese, come together in perfect harmony, much like Sinatra’s timeless tunes.
Frankie’s Chicken Milanese:
Tender, thin-cut chicken, lightly breaded and fried to golden perfection, served with asparagus and charred tomatoes, capturing the sophisticated simplicity of Sinatra’s favorite dishes.
Dessert:
Lemon Torte alla Sinatra:
A luscious lemon torte with a refreshing zing, providing a sweet and tangy finale to an unforgettable meal, reminiscent of Sinatra's zest for life.
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Event Venue & Nearby Stays
Four Seasons Hotel Minneapolis, 270 Nicollet Mall, Minneapolis, MN 55401, United States,Minneapolis, Minnesota
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