About this Event
Discover the delicate art of making Soup Dumplings (Xiao Long Bao) in this hands-on cooking class! Learn how to create the perfect dough, craft intricate pleats, and fill each dumpling with a savory, flavorful broth and tender filling. Our expert chef will guide you through the entire process, from mixing the ingredients to steaming the dumplings to perfection. By the end of the class, you’ll have the skills to make these delicious, juicy dumplings at home and impress your friends and family with your newfound culinary talent. Perfect for dumpling lovers and anyone wanting to try their hand at a fun, flavorful challenge!
Menu:
- Soup Dumplings with, Dumpling pastry made from scratch!
- Cucumber Salad
- Mango Pudding
Suggested Wine Pairing
- Main Course -Off-Dry Riesling (Germany or Alsace)
- Second Course - Grüner Veltliner (Austria)
- Dessert - Moscato d’Asti (Italy)
Note: Gratuity is appreciated but not required. Our team is dedicated to providing you with an exceptional and memorable experience, and we truly enjoy serving you!
What to Expect:
• You'll partner with other students in groups of four, sharing workstations and culinary equipment.
• Classes typically run for 2 to 2 1/2 hours, unless otherwise indicated.
• Our hands-on classes maintain a cozy size, accommodating 12-20 students, in Shed 5 at Eastern Market
• Be prepared for an active session, as you'll be on your feet, cooking, and fully engaged for the majority of the class.
• For your comfort and safety, we recommend wearing comfortable, closed-toe shoes and securing long hair away from your face.
• Evelyn’s Midtown Kitchen is committed to maintaining common sanitation standards, and for this reason, you may be asked to wash your hands multiple times to contribute to the safety of food handling.
- Parking is free
- Arrive at 6pm
Event Venue & Nearby Stays
Eastern Market, Russell Street, Detroit, MI, USA, United States
USD 85.00 to USD 165.00
