The training covers current food safety recommendations including food storage, cleaning and sanitation, safe cooking temperatures, and personal hygiene.
There is a $5 registration fee to attend. Register by April 30.
College of Agricultural, Consumer, and Environmental Sciences
University of Illinois* U.S. Department of Agriculture* Local Extension Councils Cooperating
Illinois Extension provides equal opportunities in programs and employment. If you need a reasonable accommodation to participate, please call 217-877-6042. Early requests are strongly encouraged to allow sufficient time for meeting your access needs.
Event Venue
Monticello IL UMC, 2020 E. Washington ,Monticello, Illinois, United States








