Selector Magazine 100th Issue Dinner | Sydney

This event is now SOLD OUT. Please add your name to the waiting list and we'll contact you if there is any guest cancellations. We recommend not hesitating to book our next dinner event - Pinnacle of Australian Wine Dinner on June 18th in Sydney. Tickets .

In 2026, reaches a milestone that few publications ever achieve – our 100th issue. And we're marking this momentous occasion the only way we know how: by celebrating with the people who've made this journey extraordinary.

Presented alongside Scenic Luxury Cruises & Tours and Liebherr, join Selector Publisher Paul Diamond at Chef Giovanni Pilu's new restaurant Flaminia Circular Quay for an evening that honours every chef we've profiled, every vineyard we've visited, every recipe we've shared, and every passionate producer who's opened their doors to us.

The features a bespoke four-course menu paired with exceptional wines from the nation's most celebrated producers – a delicious narrative that traces Australia's remarkable transformation into a global culinary powerhouse. These dinners capture the evolution we've been privileged to document and champion.

This isn't just dinner. It's a love letter to Australian food and wine.

WINE LIST

• Arras Grand Vintage 2015
• Tyrrells Vat 1 Semillon 2019
• Skillogalee Trevarrick Riesling 2025
• Brown Brothers Patricia Chardonnay 2022
• Turkey Flat Rose 2025
• The Lane The Gathering Gamay 2025
• Dandelion Faraway Tree of McLaren Vale Grenache 2024
• De Bortoli The Estate Vineyard Pinot Noir 2024
• Tulloch Private Bin Pokolbin Dry Red Shiraz 2015
• Chateau Tanunda 50 Year Old Vines Shiraz 2022
• Katnook Odyssey Cabernet 2024
• Campbells Grand Rutherglen Muscat

MENU

1st Course

Bermagui yellowfin tuna crudo, fresh tomato, baby capers & basil

Chris Bolton Coral Trout, shaved fennel, Pilu bottarga & olive oil

2nd Course

Agnolotti filled with ricotta & Asiago, mint and zucchini

3rd Course

Filetto ‘Rossini’ – Angus beef fillet, fois gras, wilted spinach and Madeira jus

Roasted potatoes, garlic & rosemary

To Finish

Cream frittata - fried custard cream, honey & candied orange

Seats are very limited - book to avoid disappointment!

We cater to all dietary requirements, just let us know as part of the ticket purchase process.

Event Venue & Nearby Stays

Flaminia, 61 Macquarie Street, Sydney, Australia

Concerts, fests, parties, meetups - all the happenings, one place.

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