Discover the vibrant flavors of the Mediterranean in this exclusive demonstration-style workshop at The Blue Petal Hearth Room.
Over three hours, you’ll watch the talented Brigitte prepare crisp, homemade seed crackers and a selection of classic antipasti, each enhanced with fresh herbs from Blue Petal. You’ll learn the techniques and secrets behind each creation while exploring the art of building a stunning antipasti platter—balancing color, flavor, and texture for perfect home entertaining.
During the session, you will:
✨ Observe the step-by-step preparation of seed crackers and classic Mediterranean dips.
✨ Taste everything Brigitte creates in a relaxed, communal setting.
✨ Learn expert tips for herb pairings, flavor balancing, and beautiful presentation.
✨ Take home the inspiration and knowledge to recreate these platters at home.
This workshop is ideal for anyone who loves delicious food, fresh herbs and practical kitchen inspiration.
🌿 Details:
WHEN: Saturday, 16 May 2026, 1:00 – 4:00 PM
WHERE: Blue Petal Botanicals, The Hearth Room
Fee: $90 - with all ingredients for demonstration and tasting provided
Limited spaces available to keep the session intimate. Book your spot via the "Shop" link on our website or message us directly.
✨Cancellation policy:
Full refund for cancellations made 5+ days before the workshop.
Within 5 days, bookings are non-refundable (but you are welcome to send a friend in your place!).
If we need to cancel for any reason, a full refund will be issued.
Event Venue
335 Maude Road. RD1, New Plymouth, New Zealand 4371, New Zealand
