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For one night only, you’ll taste never before seen dishes and play a role in deciding which creations earn a place on the menu.About this Event
This isn’t your typical dinner — it’s a Secret Menu Development Session led by Chef Jan, featuring Afro-Caribbean cuisine reimagined through a modern, creative lens.
For one night only, you’ll taste twelve never before seen dishes and play a role in deciding which creations earn a place on the next official menu.
Your evening will be intimate, interactive, and full of bold flavors that celebrate culture, creativity, and community.
All-Inclusive Ticket Includes:
• 12 sample dishes Afro-Caribbean Menu
• Beverage Pairings
• Private Consultation with Chef Jan
• Interactive Scorecard to guide your tasting & feedback
Date: December 13th 2025
Location: 26 Sousa Mendes
Two Time Slots Available:
• 4:30– 7:00pm
• 7:30 PM –10:00PM
A brief ingredient summary will be shared closer to the dinner date. We want to highlight our commitment to certain dietary needs:
• The menu is designed to be completely peanut-free, tree nut-free, and free of all other nuts.
• The entire menu is soy-free.
• All meats served are halal.
• We will have gluten-friendly options available for some dishes.
Please be aware that some dishes will contain dairy.
The menu will feature key ingredients including gluten, fish, mushroom, and dairy.
While it is naturally shellfish-free and peanut-free, we are unfortunately unable to accommodate any other allergies or dietary restrictions.
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Event Venue & Nearby Stays
Rily Kitchen, 26 Sousa Mendes Street, Toronto, Canada
Tickets
CAD 155.00
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