Saturday Supper Social & Pairing with P. Harrell Wines

Join us ...

Paula Harrell, Founder of P.Harrell Wines and KIMberlee White, Culinary Alchemist of 1701 Tasting Lounge for an incredible evening of great food, amazing wines and social gathering in a very special setting.

This Six Course Dining Experience

APPETIZER

Pimento Mac & Cheese Cake with Fried Lobster and Roasted Corn Caviar

Broadway Street Blanc de Noirs Sparkling

SOUP

Roasted Garlic & Tomato Bouillabaisse

Three Fifteen Zinfandel

SALAD

Sun-dried Tomato Caesar Grilled Romaine Wedge

Broadway Street Blanc de Noirs Sparkling

SEAFOOD

Scallop, Mussel & Prawn Skewer with Cajun Cream Sauce

Haight Street Dry Reisling

MEAT

Grilled Lamb Chops in Roasted Tomato Chimichurri

Three Fifteen Zinfandel

DESSERT

Brie Stuffed Puff Pastry with Pickled Fruit Compote, Candied Pecans and Crispy Proscuitto

P.J Rose

Introducing Paula J. Harrell, Founder & Winemaker of P. Harrell Wines

Paula J. Harrell is a trailblazing entrepreneur, community leader, and one of the first Black, Afro-Latina women winemakers in the industry. As the owner and proprietor of P. Harrell Wines, Paula’s journey into winemaking began in 2015, driven by a deep passion for the craft and a commitment to diversifying the wine industry. Her wines have earned numerous accolades, including Gold and Double Gold awards at the San Francisco Chronicle Wine Competition and Orange County Fair Wine Competition, and a Double Gold and Best of Class at the 2023 Sunset International Wine Competition. Paula has been featured in publications such as Essence, Entrepreneur, Forbes, Wine Enthusiast, and more. Her wines are even served on American Airlines, further cementing her influence in the wine world.

Receive a recipe guide with pairing tasting notes and chocolates as a keepsake rememberance of this unique dining experience.

In addition to her winemaking achievements, Paula was named a Chase Center Taste Maker in 2019 and was a contributor to Spoons Consultancy: The Inside Scoop, where she shared her journey and insights. Her work continues to elevate the visibility of Black women entrepreneurs in the wine industry and beyond.

Paula’s mission is simple: to bring diversity, culture, and inclusivity to the wine industry. As a passionate educator and sought-after speaker, Paula inspires others to pursue their dreams, build legacies, and find success in unconventional ways, breaking barriers and challenging norms in every aspect of her work.

Event Venue & Nearby Stays

1701 Telegraph Ave, 1701 Telegraph Avenue, Oakland, United States