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Sacch Summer Sour Sesh 2026: 16 Taps of Pucker Power!It's back! Our annual cure for the summer heat is here: the Sacch Summer Sour Sesh. If you're looking for an excuse to pucker up and fight the Brisbane humidity, we've got 16 excellent reasons why you need to join us. Get down the lane to enjoy the whole sour spectrum as we tap 16 wild and funky brews over two sessions.
We've been hunting down some seriously rare, unique, and delicious sour beers from across the globe to bring you a tap list so sour it makes our faces hurt just looking at it. We've secured limited releases from absolute giants, including rare finds from the USA, New Zealand, and of course, some of the best in Australia.
This year the lineup is looking out of this world. We’re talking about everything from Duncan's Peanut Butter Jelly Sour and 450 North's Cotton Candy Lazer Gun to unique terroir expressions from Wildflower.
The competition for these rare pours is fierce! As this is a free event with no bookings, taps will pour until they run dry. Get in early to grab your favourites before they're gone.
We'll confirm the final beer list shortly, so keep an eye on this page for the latest updates on all the funky brews!
SESSION DETAILS (Free Entry!)
Date: Saturday, January 24, 2026
Session I: 12:00 pm – 4:00 pm
Session II: 4:00 pm – 8:00 pm
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Event Venue & Nearby Stays
Saccharomyces Beer Cafe, 31 Fish Ln, South Brisbane QLD 4101, Australia, South Brisbane
Concerts, fests, parties, meetups - all the happenings, one place.
