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Event Highlights:Five-Course Pairing: A menu of western inspired small plates will be served.
- Venison chili, candied jalapeno hoe cake.
- Seared beef carpaccio, bean salsa, charred onion aioli.
- Roasted carrots and beets, goat cheese mousse, candied pecans, sage brown butter drizzle.
- Smoked Trout, potato cream, leek oil, fried capers, pickled shallots.
- Dark chocolate and graham crumble truffle, marshmello bourbon cream.
Cocktails: Five cocktails featuring the distillery's spirits will be presented to compliment each course.
Atmosphere: The event will take place on the rooftop patio weather permitting. Please dress warm.
Tickets: $50 per person. Space is limited.
Book Your Spot: pre-payment is required.
- Reserve in person
- Call (208) 881-9689 between 4-11pm Wed-Sat or 12-8pm Sun
- Email [email protected] to arrange a payment
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Event Venue & Nearby Stays
310 Park Ave, Idaho Falls, ID, United States, Idaho
Concerts, fests, parties, meetups - all the happenings, one place.
