Roots and Rye

Join Beespoke Hospitality for an exclusive culinary residency: Roots & Rye. This isn’t just a dinner; it’s a curated sensory journey designed for those who appreciate the depth of a charred barrel and the soul of a slow-braised meal.

*Exact Harrisbug, PA location revealed to ticket holders*

Centered around the harmony of global ingredients and rye-heavy spirits, Roots & Rye offers a sophisticated communal dining experience where every pour tells a story.

Your evening begins with a seated three-course meal. As the night unfolds, we will guide you through a 3-round bourbon tasting, specifically selected to elevate the flavor profiles of our chef-driven menu.

First Course

• Oyster bisque with purple Peruvian potatoes

Second Course

• Braised Short Ribs served over cheesy grits

Dessert

• Bourbon and buttermilk panna cotta

One glass of wine per course. Include bread service.

Our spirits expert has curated three distinct pours to guide your experience:

At Beespoke, we believe hospitality is an art form. From the flickering candlelight to the crunch of the honeycomb toffee, every detail is "bespoke"—tailored to create a night of connection, conversation, and exceptional taste.

Tickets are strictly limited to ensure an intimate atmosphere.

Dress Code: Refined. Spirit: Adventurous.

Reserve your seat at the table.

Event Venue & Nearby Stays

Suba, 272 North Street, Harrisburg, United States

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