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Join star baker Anita and Chef Pam for a festive pie making class that blends hands-on practice with expert demonstration. Learn the secrets to perfect pie dough and discover tried-and-true tips for crafting showstopping pies. We’ll be making two sweet pies and one savory pie, Pinecone Cottage’s famous Harvest Vegetable Quiche. You’re invited to drink tea, have a slice of each of our special Holiday Pies and take home the recipes.Grape and Rosemary Slab Pie
Rustic Plum and Honey Pie
Winter Fruit Pie with Walnut Crumb Topping
Chocolate-Pecan Tart
Harvest Vegetable Quiche
By Reservation Only
Age Requirement 13 yrs +
Rolling into the Season | 85
Price Includes 20% Gratuity
BYOB Wine or Beer | 10 per bottle
Pinecone Cottage Weekend Afternoon Tea and Teatorial Policy
Pinecone Cottage is now taking Weekend Afternoon Tea and Event reservations on our website. Using the reservations tab, make a date and time selection, and conveniently purchase tickets through your PayPal account or as a PayPal guest. For Weekday Afternoon Tea reservations, please call 630.963.9130. Afternoon Tea reservations are non-refundable; however, they can be transferred to a later date.
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Event Venue & Nearby Stays
1029 Burlington Ave, Downers Grove, IL, United States, Illinois 60515
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