Roast Pork Crackling & Mini Baguette

Sat, 03 Jan, 2026 at 09:00 am to Sun, 01 Mar, 2026 at 02:30 pm UTC+08:00

Spazio @ Kovan | Paya Lebar

The Vanilla Bean SG
Publisher/HostThe Vanilla Bean SG
Roast Pork Crackling &  Mini Baguette
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About this Event

NEW
Roast Pork Crackling & Mini Baguette

Suitable for Beginner
Non Skill-future Credit Redeemable

Winnie Jau will be sharing Roast Pork Crackling filled in a mini baguette .
A yummy combination of juicy, tender pork and that satisfying crunch from the crispy crackle.
Simple flavour-packed gravy that ties everything together beautifully.

Class Content:
*Introduce ingredients
*Learn how to choose the right ingredients
*How to condition the meat prior to baking a perfectly crispy crackling with moist, flavourful meat secret.
*To make mini baguette dough, baking tip to achieve the crispy and desired texture.
*Demo on pickle making and gravy
* How to assemble and serve the submarine sandwich
*Storage and packing for sale

Detail:
$238 per pax including all materials

Bring Home:
Recipe
4 pieces Mini Baguette
700g Roast Pork Crackling
Instructor: Winnie Jau

Class will be conducted in Mandarin

For registration, kindly call or WhatsApp Karen Yee at 94881212 or visit our website https://vanillabeansg.com for more courses.


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Event Venue & Nearby Stays

Spazio @ Kovan, 767 Upper Serangoon Road, #02-11 Spazio@Kovan, Paya Lebar, Singapore

Tickets

SGD 250.47

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