REHIS Intermediate Food Hygiene (4 Day Course)

Mon Mar 31 2025 at 09:00 am to Thu Apr 03 2025 at 05:00 pm UTC+01:00

Inverness College UHI | Inverness

UHI Inverness
Publisher/HostUHI Inverness
REHIS Intermediate Food Hygiene (4 Day Course)
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Dates
31 March to 3 April 2025
About this Event
Client Group

Cooks, chefs, supervisors or managers in the food preparation and serving industry.

Aim

The aim of this course is to provide a deeper understanding of food hygiene than is provided at the elementary level. With greater emphasis on HACCP based procedures.

Award

A written examination must be taken on completion of the course. Successful candidates receive the Certificate in Intermediate Food Hygiene awarded by the Royal Environmental Health Institute of Scotland (REHIS). SCQF Level 7


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Event Venue & Nearby Stays

Inverness College UHI, 1 Inverness Campus, Inverness, United Kingdom

Tickets

GBP 360.00

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