Advertisement
Enjoy a night of wine and chocolate! Explore the rich history of winemaking in Valle De Guadalupe, Mexico, and pair with the perfect chocolate bite. Uncover the secrets of terroir and the impact of weather across vintages of wines. This guided session will walk you through the unique flavors of each vintage, highlighting how the weather adds distinctive characteristics to the experience, plus with a taste of cacao, the food of the Gods. Guest speakers, Gil and Eloisa of Vinos Los Angeles.Guest Speakers
Eloisa and Gil’s journey with wine began more than a decade ago on a bike—literally! Their regular trips to Baja for the Rosarito–Ensenada 50-mile rides sparked a deep love for the region, its people, and its spirit. That connection grew into something lasting when they built a home in Baja and started exploring the nearby Valle de Guadalupe. There, surrounded by vineyards and passionate winemakers, they discovered a community and wines that captured what the region is about. Wanting to share that experience with their friends back home, they founded Vinos Los Angeles—a way to bring the beauty and authenticity of Baja’s wines to L.A. Today, they continue importing and distributing Baja wines in the U.S. market, proudly representing the region and the friendships that inspired it all.
Advertisement
Event Venue & Nearby Stays
555 N Spring St, Los Angeles, CA 90012-4654, United States
Tickets
Concerts, fests, parties, meetups - all the happenings, one place.








