About this Event
NEW BAKE - Dont miss this opportunity to learn this new luxurious treat with Crystal Kuek.
Pistachio Praline Cake
Suitable for Beginners
Non-SkillsFuture Redeemable
A luxurious treat which combines the rich, nutty flavor of pistachios. Layered with raspberry marmalade to balance the sweetness and to bring out the overall flavor. Perfect for pistachio lovers and great for all occasions!
Class Content:
* Introduce key ingredients
* Learn to make pistachio praline paste
* Making of pistachio joconde sponge
* Making of raspberry marmalade
* Making of pistachio crunch base
* Making of pistachio whipped ganache
* Technique in coating with pistachio glaze
* Piping & Decoration finishing
Bring Home:
Recipes
6”x 4” whole cake
4 pieces Petit gateau
Details
Fee: $208 per pax including all materials
Instructor: Crystal Kuek
For registration, kindly call or WhatsApp Karen Yee at 94881212 or visit our website https://vanillabeansg.com for more courses.
Event Venue & Nearby Stays
Spazio @ Kovan, 767 Upper Serangoon Road, #02-11 Spazio@Kovan, Paya Lebar, Singapore
SGD 219.05




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