Pierogi with Chef Robbie Tutlewski

Sat Jan 24 2026 at 02:00 pm to 03:30 pm UTC-05:00

The Forge of The BIT Center | Baltimore

Italian Cultural Center of Maryland
Publisher/HostItalian Cultural Center of Maryland
Pierogi with Chef Robbie Tutlewski
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Kids learn to make & fill tasty pierogi from scratch in this delicious dumpling class!
About this Event

Kids in the Kitchen - PIerogi Making with Chef Robbie Tutlewski

Come join us for a fun and interactive pasta-making class designed just for kids! Let your little chefs unleash their creativity and learn how to make delicious pasta from scratch. Our experienced instructors will guide them through the process, teaching them the secrets to making perfect pasta dough and shaping it into different shapes. This hands-on event will take place at 3009 Greenmount Avenue, where your kids will have the opportunity to get messy, have fun, and create their own tasty pasta dishes. Don't miss out on this amazing culinary adventure!

A CULINARY COLLABORATIVE JOURNEY

Welcome to our collaborative cooking class, where we celebrate the joy of cooking, sharing, and eating together! At our heart, we believe that the act of sharing a meal is not just about satisfying our hunger; it's a profound expression of human connection. Our culinary journey is more than just recipes; it's a celebration of food's power to bring people together.

The Joy of Eating Together:

Eating together is more than just a meal; it's a tradition that transcends cultures and generations. It fosters bonds, sparks conversations, and creates lasting memories. In an era of fast-paced lives and digital distractions, our cooking classes emphasize the importance of coming together around the table, savoring delicious dishes, and enjoying each other's company.

Exploring Italian and Immigrant Cuisine:

Our classes have a special focus on Italian and immigrant cuisine. These culinary traditions are rich with history, flavors, and stories that reflect the journeys of people who brought their cherished recipes to new lands. It's a tribute to the resilience and creativity of those who embraced new cultures while holding onto their culinary heritage.

A Non-Profit Mission:

We're proud to be a non-profit organization, driven by our passion for food and our commitment to community. Our primary goal with these classes is to share the joys of cooking and eating while supporting our economic stability programs, including our youth workforce development program. When you join our classes, you're not just learning to cook; you're contributing to a greater purpose.

Intimate Class Size:

To ensure a personalized and immersive experience, we limit our class size to a maximum of 15 participants. This allows for meaningful interactions, hands-on learning, and plenty of opportunities to engage with the chef and your fellow food enthusiasts.

Due to limited spaces - only 15 spots - classes at Be a Chef for a Day are non-refundable.

If you cannot attend, we will gladly transfer your registration to a different class, given 48 hours notice. While cancellations within 48 hours of the class are not eligible for transfers, we welcome you to send a friend in your place!

A Curated Culinary Experience:

Our classes are designed to be more than just cooking lessons; they're curated culinary experiences. We carefully select each recipe and craft our menu to tell a story, making each class a journey of discovery and enjoyment.

As we come together to cook, learn, and feast, we invite you to savor the magic of shared meals, the beauty of diverse cuisines, and the warmth of communal cooking. So, let's roll up our sleeves, create delicious dishes, and, most importantly, celebrate the joy of eating together!

ABOUT THE BIT CENTER:

A tax-exempt non-profit 501(c)(3) organization, actively contributes to community health and wealth through various programs, including our award-winning Be a Chef for a Day and our social enterprise, B-More Pasta. These cooking classes serve a dual purpose: supporting our youth workforce development program and providing free kids' cooking classes. Embracing the values of the Italian culture, which emphasizes family, community, and delectable cuisine, The BIT Center offers a diverse range of programs and services. Our initiatives aim to foster connections among people through various art forms and promote economic stability. Come and join us for a delightful experience and savor mouthwatering meals at our events held across the city.

For more info about The BIT Center, please visit: www.thebitcenter.org


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Event Venue & Nearby Stays

The Forge of The BIT Center, 3009 Greenmount Avenue, Baltimore, United States

Tickets

USD 30.00

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