About this Event
Join the DC State Fair for a spring pie baking class! Learn how to bake blue-ribbon worthy pies from DC State Fair Board President and blue-ribbon winner Maggie Downing.
This event is made possible by Mess Hall, our 2025 DC State Fair Culinary Contest Sponsor.
Refreshments will be provided!
Event Venue & Nearby Stays
Mess Hall, 703 Edgewood Street Northeast, Washington, United States
USD 105.35










