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2nd Christmas Brunch Buffet ******************************
?️ The special price for members enrolled through the SWISS GROUP KH is USD 42.00 instead of USD 52.90, including taxes and services.
Children up to 12 years old pay 50% only.
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This event is also published:
https://members.swisscommunity.org/networks/events/8299
#swisscommunity
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PHNOM PENH
For the second time, we would like to invite our members for a brunch on Christmas Day in Phnom Penh. ? Christmas is a time to celebrate with family and friends, and nothing brings people together quite like a delectable lunch buffet ?️ . Enjoy the finest brunch in town and celebrate Christmas. ?
It will include Roast Turkey ? , Sumatra Beef Rendang Kalio ?, Lobsters, and all your festive favorites, and many sumptuous desserts:
CHRISTMAS MENU
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SALAD BAR & CONDIMENTS
Three kinds of lettuce:
Lollo Rosa, Radicchio, and Local Lettuce
Vegetables:
Fine shredded crudités of carrot, cucumber, beetroot, white radish
Condiments:
Black and green olives, capsicum, sweet corn, onion, and garlic pickles
Served with: Italian dressing, sesame dressing, and balsamic vinaigrette
SPECIAL MACHU-ROJAK STATION
Rose apple, ambarella, jicama, young mango, sweet potato, young
papaya, cucumber, star fruit, pineapple, and guava
Accompanied by chili-tamarind and brown sugar dips
INDONESIAN GADO-GADO VEGETABLE SALAD
Blanched morning glory, boiled young jackfruit, bean sprouts, boiled carrot,
potatoes, green long beans, spinach, cabbage, cucumber, yacon,
fried tofu, bean cake
Served with crushed roasted peanuts and peanut sauce
COMPOSED SALAD
Tabbouleh salad, Khmer papaya salad, Greek salad,
Mountable Thai chicken salad with vermicelli
Eggs remoulade stuffing
Duxelles mushroom tart
JUST A BITE HOT APPETIZERS
Arranged under heating lamps
Deep-fried spring rolls and samosas
Bala-bala (vegetable fritters) with tofu stuffing
CHARCUTERIE WOODEN PLATTER
Cured meats, salami, pepperoni, smoked fish
CHEESE BOARD ON GRANA PADANO WHEAT
Brie, Gouda, Feta, Emmental cheese
Cream ball, Bocconcini, Blue cheese
Accompanied by grapes, crackers, and mixed nuts
TRADITIONAL JAPANESE COUNTER
Assorted selection of sushi and sashimi:
salmon, tuna, octopus, yellowtail
Assorted toppings of California maki roll
Served with wasabi, Kikkoman soy, pickled ginger
SEAFOOD & SHELLFISH ON ICE
Pacific fresh oysters, poached local clams, blue crabs
Mekong River shrimp, NZ poached mussels
Condiments:
lemon wedges, sherry vinaigrette, Kha Thom Thet, basil dipping,
Khmer dressing
NOODLES & SOUP
Choice of stock:
Soto Ayam or Laksa
Vermicelli, flat rice noodles, yellow noodles
With prawns, sliced beef, chicken, fish balls
Vegetables:
bean sprouts, carrot, cabbage, bok choy, lettuce
Served with assorted dips and condiments: fried garlic, chili, lime wedges,
fried onions, spring onions, soy, fish sauce, chili paste, pickle
CARVING STATION I
Roasted whole turkey with trimmings and gravy
Honey-glazed roasted sweet potatoes
Sautéed Brussels sprouts, sauerkraut, roasted chestnuts
CARVING STATION II
Baked fish koulibiak with lemon butter and gravy
Roasted country herbs potatoes
BBQ COUNTER & DISPLAY
Uncle Farmer’s ranch items:
Italian hot dog sausages (beef, chicken, pork), mini beef patties, lamb
satay, chicken wings
Rosemary-scented Meltique Steak served with mashed potatoes, glazed
vegetables, and pepper sauces
RIVER & OCEAN FARE
Mekong River lobster, prawns, otak-otak, local trevally fish, red mullet,
squid
HOT ENTREES (MAIN COURSE)
Sumatra Beef Rendang Kalio
Singaporean Bee Hoon Goreng
Korean BBQ Chicken Wings
Stir-fried vegetables with oyster sauce
Baked polenta cake with cheese
Wok-fried Japchae noodles
Sauces & condiments:
Kampot peppercorn sauce, mushroom sauce, BBQ sauce, lemon butter, sweet &
sour sauce, salt, pepper, lime sauce
PIZZA STATION
Two types of oven-baked pizza: Sicilian square pizza and calzone pizza
FRESH BAKING BREAD STATION
Grissini sticks, lavash, focaccia, soft rolls, hard rolls, baguette, whole grain rolls,
Christmas gingerbread
DESSERTS
Christmas plum cake, Christmas pudding, Panettone, traditional English trifle,
Mini opera, profiteroles, choux, Pecan pie, mixed berries tart, Butter stolen,
mince pies, Carrot & nuts cake, Strawberry mousse, Christmas log cake, Red
velvet cake, Fresh fruit platter
Chocolate fountain with marshmallows and fruit skewers
Sesame balls, glutinous rice with jackfruit, lotus seed coconut milk
Date-walnut balls, assorted macarons
Malay Es Kacang
Ice creams: vanilla, chocolate, coconut sorbet, strawberry sorbet
Served with condiments
? It will take place at The Mekong Restaurant on the first floor of the Courtyard by Marriott Hotel, along with a welcome drink ? and live music ? .
Courtyard Hotel by Marriott | Mekong Restaurnt 1st fl | No 115 Street 214 at Corner Street 63 | Sangkat Boeng Rang | Phnom Penh 120204 | Tel. 023 238 888 | Hosted by Alain Menoud & Dieter Bretscher
LOCATION: https://www.google.com/maps/place/Courtyard+Phnom+Penh/@11.5604605,104.9195785,17z/data=!3m1!4b1!4m9!3m8!1s0x310951395b97cb01:0x304f4ca75219f77f!5m2!4m1!1i2!8m2!3d11.5604553!4d104.9221534!16s%2Fg%2F11c209k8sq?entry=ttu&g_ep=EgoyMDI1MDgxMi4wIKXMDSoASAFQAw%3D%3D
SPECIAL PRICE
?️ The special price for members enrolled thru the SWISS GROUP KH is USD 42.00 instead of USD52.90, including taxes and services.
Children up to 12 years are paying 50% only.
Children could swim in the pool free of charge from 11.00 a.m. on the 20th floor.
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ENROLMENT WILL BE OPEN NOW ON DECEMBER 1, 2025:
CONTACT FOR PHNOM PENH
Dieter Bretscher:
- by Messenger of Dieter Bretscher "Paul Buechi"
- by e-mail to [email protected]
or
Alain Menoud:
- personally inform Alain Menoud at Restaurant & Bar OFun Planet | No 80 Street 15 | Near Psar Kandal | Phnom Penh |
- by Telephone/Telegram 092 700 042
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It will be our last event in 2025! Bring all your family and friends with you to celebrate Christmas in style.
We would like to meet you in Phnom Penh
Dieter & Alain
SWISS GROUP KH
The only genuine Swiss Club in Cambodia!
Address: P.O. Box 433, 120000 PHNOM PENH
Facebook Group: https://www.facebook.com/groups/SWISSGROUPKH
SwissCommunity: https://members.swisscommunity.org/topics/2380/feed
Dieter Bretscher
President
Administration & Member Control Phnom Penh
Facebook/Telegram: Paul Buechi
Telephone: 023 21 88 21
Email: [email protected]
Alain Menoud
Moderator & STAMMTISCH Coordinator Phnom Penh
Facebook: Alain Menoud
Telephone/Telegram: 092 700 042
Email: [email protected]
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Event Venue
Courtyard by Marriott Phnom Penh, COURTYARD by Marriott-Phnom Penh, រុក្ខវិថី សម្តេច ប៉ាន, 120204 ភ្នំពេញ, កម្ពុជា, Phnom Penh, Cambodia
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