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Every year on July 28th, Peruvians come together to celebrate their most significant national holiday, Independence Day! This joyous occasion commemorates the day when Peru’s founding father, Jose de San Martin, proclaimed the country’s independence from Spanish colonial rule in 1821.This year, there’s double the reason to celebrate with International Pisco Day / Día del Pisco falling on the same day as Peruvian Independence Day!
Shared set menu for 2 includes :
Guacamole & Corn Chips
Tortilla chips & guacamole (GF, DF)
Tiradito de Rocoto x1
King Fish sashimi on rocoto tiger’s milk served with smoked avocado, corn, crispy sweet potato & chilli oil (GF,DF)
Corn Empanada x2
House made pastry filled w corn, cannellini beans & fetta cheese & rocotto mayo (V)
Cause de Langostinos
Prawns with salsa acevichada, mashed royal potato with aji amarillo & lime served with sweet potato crisp, smoked avocado, & boiled egg (GF)
Arroz con Pato x1
Duck breast on aromatic green rice served with rainbow carrots, salsa huancaina & salsa criolla
Masamorra Morada x1
Coconut sago pudding with purple corn mazamorra, caramelised apple & toasted coconut
Sunday 28 July
Bookings from 12pm | 2 hour sitting
$55pp | Book via https://limacantina.com.au/events/peruvian-independence-day-dia-del-pisco/
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Event Venue & Nearby Stays
Lima Cantina Perth, 130-132 Oxford St,Perth,WA,Australia
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