Pearls Petals & Prosecco Mother’s Day Cake + Cupcake Decorating Experience

Fri May 08 2026 at 07:30 pm to 10:00 pm UTC-04:00

11850 Park Waldorf Ln suite 109 | Waldorf

Daneen Heath
Publisher/HostDaneen Heath
Pearls Petals & Prosecco Mother\u2019s Day Cake + Cupcake Decorating Experience
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Celebrate Mother’s Day with an elegant evening of creativity, connection, and dessert at The Baker’s Lab at 5-12 Dessert.
About this Event

A Special Mother’s Day Moment!

Wear your pearls (optional) and celebrate the woman who shaped you. Whether you’re surprising her, celebrating beside her, or honoring her memory, this evening is for you.

Inspired by soft florals, pearls, and celebratory prosecco moments, this experience blends dessert artistry with a relaxed, intimate atmosphere perfect for celebrating the women who mean the most.

Sip, decorate, and create a stunning edible gift you can proudly take home — or present to someone special.

Duirng this guided decorating experience instructed by Chef Tai, each guest will create a beautiful Mother’s Day Cake & Cupcake Bento Gift Box!


What’s Included
  • Pre-baked 5" 3-layer cake to be built, frosted, and decorated along with two matching cupcakes
  • Buttercream, elegant florals & pearl-inspired design elements
  • All decorating tools and supplies
  • A keepsake clear bento gift box with ribbon
  • Light bites & Prosecco

Perfect For

• Mothers & Daughters
• Girls’ night out
• Celebrating mom early
• Creating a handmade Mother’s Day gift
• Anyone who loves cake, creativity, and beautiful desserts

No prior decorating experience is necessary.

Seating is limited to maintain an intimate experience.

Want to decorate with Mom?
Mother & Daughter bundle pricing is available during the Super Early Bird and Early Bird ticket releases only...limited supply.

Important Details:

Age Requirements: Workshop is designed for adults

Early Bird Pricing: Take advantange of super early bird and early bird tiered pricing options. The earlier you book the more your save!

Event Size: There is a 4 person minimum required to hold event. In the event of low turnout, a refund will be issued.

Event Duration: This is a hands-on experience. Depending on the flow of the event and the speed of the attendees the event could end a little early or run a little overtime.

Ticket Policy

Advance ticket purchase is required. Due to the limited seating and preparation required for this experience, tickets are non-refundable.

If you are unable to attend, your ticket may be transferred to another guest or applied as a credit toward a future workshop or event at The Baker’s Lab, with advance notice. Transfer requests must be made at least 24 hours prior to the event.

In the unlikely event that the workshop must be cancelled by The Baker’s Lab at 5-12 Dessert due to low enrollment or unforeseen circumstances, guests will receive a full refund or the option to transfer their ticket to a future event.


About The Baker’s Lab

The Baker’s Lab at 5-12 Dessert is a boutique dessert studio in Waldorf, Maryland known for luxury dessert experiences, artistic cake design, and creative hands-on workshops led by pastry chef Chef Tai.

About Chef Tai...

· Co-owner, Pastry Chef, and Cake/Cookie Artist for 5-12 Dessert & the Baker’s Lab at 5-12 Dessert

· Bachelor degree in Baking & Pastry Arts from Johnson & Wales University

· Master degree in Business Administration from Johnson & Wales University

· Florence University of the Arts / Florence, Italy Study Abroad

· Former High School Baking & Pastry Arts Teacher

· Over 10 years as a business owner and over 15 years’ experience in the baking industry

Reserve your seat and celebrate Mother’s Day with an evening of Pearls, Petals & Prosecco.

Once ticket is purchased, please click here to complete our event intake form to provide necessary information about attendees! -- TICKET ORDER ISN'T FULLY COMPLETE UNTIL THIS STEP IS TAKEN!


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Event Venue & Nearby Stays

11850 Park Waldorf Ln suite 109, 11850 Park Waldorf Lane, Waldorf, United States

Tickets

USD 135.23 to USD 295.29

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