Join Pasado's Safe Haven for a taste of Italy — vegan style! This demonstration-style cooking class led by Pasado's own Chef Amy Webster will feature Italian favorites both new and from their Sanctuary Chef cookbook — all sure to inspire you to try at home. You’ll be treated to start-to-finish demonstrations and ample sampling and you can enjoy a glass of wine to complement your Italian tastings.
On the Menu:
- Beefy Lasagna with Tofu Ricotta
- Lentil Sausages
- Pesto Pasta
*This is a 21+ event!
Event Venue & Nearby Stays
The House Studios in Seattle (Queen Anne), 325 2nd Ave W, Seattle, WA 98119, United States