About this Event
Please join us on Thursday, May 16th at 6:30 p.m. for an exclusive wine dinner showcasing modern Spanish cuisine paired with the most exquisite wines from the prestigious Pago de La Jaraba Winery a Winery handpicked by the owner of Grapes of Spain: Aurelio Cabestrero who will be with us that special night among with the owner of the Winery
Discover a unique Winery with a fascinating history that dates back to the Paleolithic era and that today is the result of the dream and perseverance of an entire family with an agricultural and livestock vocation with the sole desire to offer original products that transmit the personality of the land that produces them and the love of the hands that make them.
Joselito Casa de Comidas' Chef Sierra will serve a decadent tasting menu where each dish was paired to perfection with the help of Sommelier and G.M. Gustavo Iniesta a native from La Jaraba area.
Andrew from Schneider's will be here to make your wine order easier
We look forward to your visit and sharing this beautiful wine dinner with you.
MENU
Croqueta de Puchero
Meat croquette
Chupito de ajoblanco
Almond and garlic cold soup shot
Atún crudo, aguacate y salsa de almendras
Tuna crudo, avocado, almond sauce spoon
Beautiful Rose N/V D.O. Cava
FIRST COURSEEnsalada de Pomelo, naranja y gambas
Grapefruit and orange salad, shrimp
Pago de La Jaraba Sauvignon Blanc 2022 D.O.P. La Jaraba
SECOND COURSE
Pargo a la plancha sobre una cama de arroz con setas
Red Snapper, mushroom rice
Viña Jaraba Reserva 2017 D.O. La Mancha
THIRD COURSE
Caldereta manchega de cordero, patatas crujientes
Lamb stew “La Mancha” style, crispy potatoes
Viña Jaraba selección Especial 2019 D.O.P La Jaraba
FOURTH COURSE
Venison loin, glassed baby carrots
Pago de La Jaraba tinto 2019 D.O.P La Jaraba
DESSERT
Brownie de chocolate con pistachos, helado de nata
Chocolate and pistachio brownie, crème fraiche ice-cream
Event Venue & Nearby Stays
Joselito Casa de Comidas, 660 Pennsylvania Avenue Southeast, Washington, United States
USD 140.00
