About this Event
Olé! Pintxos and Basque Wine with special guest Richard Bigg
An evening dedicated to the fantastic wines of the Basque region of Spain. We’ll be joined by Richard Bigg of Pintxito, who’ll be sharing his experience of bringing a little taste of España to London.
Enjoy a Basque menu of pintxos, carefully designed by the team at Pintxito to complement the 4-wine pairing showcasing the depth, elegance, and character of the Basque region’s acclaimed wines.
What’s Included:
- Pintxos dinner
- 4 expertly paired wines
- Guided tasting with Richard Bigg & resident wine nutter Bruno
Wine List:
- Txinpart Brut Txakoli, Hika, Getariako Txakolina 2020
- Txakoli Rosado, Hika, Getariako Txakolina 2023
- Too Mahats Vinedos Hontza Natural Wine, Rioja Alavesa, 2024
- Marques de Riscal XR Special Release Reserva 2020
Food Pairings:
Txakoli Rosado
- ALBACORE TUNA Tartlet of albacore tuna, olives, potato, shallots, alioli
- POTTED CRAB Fresh crab with spicy mayo, Espelette pepper, smoked butter
Too Mahats Vinedos Hontza Natural Wine
- Mini plate of SALCHICHÓN
- TXISTORRA Slender, juicy roasted Basque chorizo
Marques de Riscal XR Special Release Reserva 2020
- LAMB SKEWER Spiced roasted lamb, sheep’s yoghurt, chimichurri
- Mini plate of IDIAZABAL CHEESE with sourdough
(Please make sure we know about any allergies or intolerances well in advance)
Event Venue & Nearby Stays
The Tankard, 111 Kennington Road, London, United Kingdom
GBP 49.00
