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The preparation, presentation, and consumption of meals is a universal human pleasure which is as old as life itself. Join docent Laura Nikas on a foodie tour spanning thousands of years. Starting with the invention of clay cooking vessels, through elegant Roman tableware, elaborate porcelains from Baroque Europe, graceful Asian serveware, and a playful social commentary on food in Mexico today, we will savor artworks dedicated to the delicious!Free with Museum Admission
More information: https://www.samuseum.org/events/event/off-the-wall-the-foodie-tour/?year=2025&month=1&day=28&hour=23&minute=30&second=0
Become a Member: https://www.samuseum.org/join-and-give/memberships/become-a-member/
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Event Venue & Nearby Stays
200 West Jones Ave, San Antonio, TX, United States, Texas 78215
