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Hungry for learning? This month, Feast Down East Food Hub Operations Manager JT Crawford will present the work Feast Down East is doing to strengthen our local food systems in southeastern N.C., from reducing waste to sharing sustainable farming methods made by farmers. 🌾 JT will also highlight how they are implementing best management practices with the Southeast Aquatic Fund to improve soil health and habitats in the Neuse and Cape Fear basins. Tap below to receive reminders about the seminar, and be sure to join us before the presentation for a feast of your own—free coffee and pancakes courtesy of our fall interns!
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Event Venue & Nearby Stays
617 Surry St, Wilmington, NC, United States