About this Event
Limited free parking on site Party favours available
Join us for another night of great food with Seafood buffet, Victoria's band Voyager and Snacks at the end of the night as we toast with Prosecco and ring in the New Year!
Menu:
ANTIPASTO
Individual Table Meat and Cheese Platters featuring Grapes, Prosciutto, Sausage, Mortadella, Cooked Ham, Sharp White Cheddar, Brie, and more
Antipasto, Greek Olives, Gherkins with Grissini Bread Sticks
SALADS
Saanich Spring Greens, Baby Kale, Arugula, and Shredded Beets served with
our House Vinaigrette Dressing
Quinoa Salad with Sweet Peas, Chiffonade of Spinach, Caramelized Red Onions,
and a Sun-Dried Tomato Dressing
Caesar Salad with Fresh Parmesan Cheese
Cherry Tomato, Red Onion, and Bocconcini Salad with Pesto Olive Oil Vinaigrette
HOT DINNER SIDES
Roasted Root Vegetables
Baby Savoury Roasted Potatoes
ENTRÉES
Butternut Squash Tortellini
Roasted Rosemary Chicken, Oven Roasted, fresh Herbs and Wine Glazed
Chef-Carved Slow-Roasted Angus Prime Rib Beef with Horse Radish Cream and Red Wine Jus
Seafood Table featuring Pan Seared Salmon, Prawns, and Mussels with olive oil
DESSERTS
Assorted Desserts including Tarts, Squares and Petit Fours
Warm Apple Crumble with Whipped Cream (GLUTEN-FREE)
Event Venue & Nearby Stays
Leonardo da Vinci Centre, 195 Bay Street, Victoria, Canada
CAD 155.76
